The answer is a chlorine atom.
Answer & explanation:
Canned fruits and vegetables generally have a high acidity and salinity content, in order to prevent the product from spoiling, in addition to enhancing its flavor.
The cream-based sauce started to curdle due to the acidity present in the canned tomatoes.
By lowering the pH of dairy products, a protein in them called casein begins to clot. It is this clotting of the casein that causes the cream-based sauce to curdle.
Answer:
The answer is B (25%)
Explanation:
I think the answer is this because it's the smallest value in the options, and if you choose 0% the answer would be wrong.
<em>ANSWER:</em>
Objects that have the same charge, both positive or both negative, repel each other, and those with opposite charges attract each other. ... Similar to electric charges, opposite poles attract, and like poles repel. The stronger the magnets and the closer together they are, the stronger the magnetic force between them.