I think the correct answer would be direct additives. Not proper handling of cleaning agents especially in areas where food are prepared or served would most likely add chemicals to the food which is harmful to the consumer. Hope this helps.
The kind of magma that is found in the most explosive volcanoes, the composite volcanoes, is andesitic magma. It is magma that is quite high in silica content which makes it thick, sticky and gooey. Great lumps of this sticky magma cool at the top of the volcano to form a sealed cap. Magma beneath the cap builds up and pressure mounts and eventually becomes too much to be contained and the magma violently erupts out from the top, blowing out the cap and shooting miles up into the air and in all directions.
The kind of magma found in gentle volcanoes such as shield volcanoes is runny in consistency. It has very minimal amounts of silica and is not thick but loose. It therefore tends to trickle out of the top of the volcano rather than erupt or explode.
Answer:
K3PO4
Explanation:
Recall that colligative properties depends on the number of particles present. The greater the number of particles present, the greater the degree of colligative properties of the solution. Let us look at each option individually;
SrCr2O7-------> Sr^2+ + Cr2O7^2- ( 2 particles)
C4H11N (not ionic in nature hence it can not dissociate into ions)
K3PO4-------> 3K^+ + PO4^3- (4 particles)
Rb2CO3-------> 2Rb^+ + CO3^2- (3 particles)
Hence K3PO4 has the greatest number of particles and will display the greatest colligative effect.
