Answer:
L allele: 0.575 (or 57.5%)
l allele: 0.425 (or 42.5 %)
Explanation:
Homo-zygous individuals have two copies of the same allele (i.e., either L alelle or l allele), while heterozygous individuals carry both alleles at a time (i.e., one L allele and one l allele). In consequence:
- Frequency of the L allele: [(450 x 2) + 250] / 2000 = 0.575
- Frequency of the l allele: [(300 x 2) + 250] / 2000 = 0.425
Answer:
Pyruvic acid is not the end product of fermentation because in fermentation the pyruvic acid is converted into alcohol/lactic acid and carbon dioxide. There are two types of fermentation alcoholic fermentation and lactic acid fermentation.
In alcoholic fermentation, pyruvate is converted into ethanol and CO2 for example in yeast and in lactic acid fermentation pyruvate is converted into lactic acid and CO2 for example in animals muscles.
Therefore in fermentation pyruvic acid is not the end product of fermentation. In fermentation 2 ATP is produced.
The sustainable use of land means using the spare land in such an activity which supports the society and benefits the environment.
In such a situation if a land is found spare then a park should be constructed on it.
This will create an recreational activity spot for the society and they will be able to spend their leisure time with fun.
Also there will be less pollution and harm to environment will be lowered by greenery and trees in the park.
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All of the above is the answer
