A blood cell disorder is a condition in which there’s a problem with your red blood cells white blood cells or the smaller circulating cells called platelets they are critical for clot formation all of these three cell types form in the bone marrow which is the soft tissue inside your bones Red blood cells transport oxygen to your body’s organs and tissues White blood cells help your body fight infections platelets help your blood to clot Blood cell disorders impair the formation and function of one or more of these types of blood cells :)
"Fat-free products typically have so much added sugar that the k calorie count can be as high as in the regular-fat product" would be an appropriate analysis of Jenny’s decision.
<u>Option: D</u>
<u>Explanation:</u>
The inspiration for developing low-fat foods can be attributed to the McGovern Committee which released a 1977 report proposing that Americans consume less fat and more complicated carbohydrates to avoid diabetes, cardiovascular disease.
Several health organizations have repeated the same guidelines in the following decades, potentially leading to America's current addiction to junk foods. Fat-free products have high sugar, which become just a formality at the end to be on true diet, because these sugar form is fructose with excess levels and associated with an hiked risk of obesity, high blood pressure, kidney disease, type 2 diabetes and other health issues.
Samantha always feels rushed in the morning, and she often forgets important items when she leaves for school. What can she do tonight to maximize her sleep and improve her day tomorrow?
Turn off electronics an hour before bed
Answer:
Social economic status.
Explanation:
Social economic status is an economic and social combined total measure of a person's work experience and of an individual's or family's economic and social position in relation to others.
I would say D but i am not to sure. sorry if you get this wrong.
