The less soluble salt : PbCl₂
<h3>Further explanation</h3>
Given
0.1 M NaCl
Required
The less soluble salt
Solution
If we see from the answer option, the salt that is more difficult to dissolve in NaCl is PbCl₂ because it has the same ion (Cl)
When PbCl₂ is dissolved in water, ionization will occur
PbCl₂ ⇒ Pb²⁺+ 2Cl⁻
So, when dissolved in NaCl, NaCl itself will be ionized
NaCl ⇒ Na⁺ + Cl⁻
Based on the principle of equilibrium, the addition of an ion (one of the ions is enlarged), the reaction will shift towards the ion that was not added. In addition to this Cl ion, the reaction will shift to the left so that the solubility of PbCl₂ will decrease (the reaction to the right decreases)
Answer:
See explanation
Explanation:
Tyndall effect refers to the scattering of light in a solution. Tyndall effect occurs when the size of particles in the solution exceeds 1 nm in diameter. Such solutions are actually called false solutions.
In tincture of iodine, the size of particles in solution is less than 1 nm in diameter hence the solution does not exhibit Tyndall effect. Hence, tincture of iodine is a true solution.
Therefore, if the size of particles in solution exceeded 1nm in diameter, Tyndall effect is observed.
Answer:
3. crystal habit and cleavage.
Explanation:
Crystal habit is a distinctive characteristic which is shown in its general shape, crystallographic forms, how developed each form is.
Cleavage is the ability of a mineral to break in smooth planes parallel to zones of weak bonding. Cleavage in three directions at right angles (90o). Cubic cleavage. Cleavage in three directions not at right angles (120o and 60o).
Answer is: mass of salt is 311,15 g.
V(H₂O) = 1,48 l · 1000 ml/l = 1480 ml.
m(H₂O) = 1480 g = 1,48 kg.
d(solution) = 1,00 g/ml.
ΔT(solution) = 13,4°C = 13,4 K.
Kf = 1,86 K·kg/mol; cryoscopic constant of water
i(NaCl) = 2; Van 't Hoff factor.
ΔT(solution) = Kf · b · i.
b(NaCl) = 13,4 K ÷ (1,86 K·kg/mol · 2).
b(NaCl) = 3,6 mol/kg.
n(NaCl) = 3,6 mol · 1,48 kg= 5,328 mol.
m(NaCl) = 5,328 mol · 58,4 g/mol = 311,15 g.
Boiling-point is the point of a pure liquid matter starts to evaporate and change into gaseous phase. It is where the set of conditions such as the pressure and temperature enough to do so. Boiling-point elevation, on the other hand, is the phenomenon of which the boiling point of a pure liquid matter is elevated because of the dissolved substances. A great example would be the boiling point of a distilled water (pure water) which is lesser than the boiling point of a sea water because of the dissolved salts. A pure water boils at 100°C at atmospheric pressure while a salt water boils at higher temperature than 100°C at the same pressure. Thus, the answer is D.