Answer:
Recipe.
Explanation:
When it comes to retaining the nutrients in veggies, colors as well, the best cooking method there is to -- dry cook. That means, she could either stir-fry them ( fry them under the water vapor ) or grill them. Also, she can roast them. That way, the veggies will keep all the nutrients inside, the same is for color. The water that is a product of frying, grilling and roasting can be further used for making a soup and sauces.
An elaborate dish is a type of dish that needs to be made perfectly. In other words, we should stick to the recipe no matter what. It's very complex and we should stick to every written detail -- no improvisation and no risks. For example, if she wanted to replace an onion with a garlic, she should not do that as it would change the taste and the authenticity of it.
Answer:
D. Provide written procedures, prepared in advance, made available upon request to authorities
Explanation:
When we wish to provide offsite catering without temperature controls we need to provide all the procedures that go into the making of the food that we make. This is in case the authorities ever need to check the food quality they know exactly what we are doing and how we are doing the food preparation.
Answer:
The nervous system consists of the brain, spinal cord, sensory organs, and all of the nerves that connect these organs with the rest of the body. Together, these organs are responsible for the control of the body and communication among its parts.
Answer: (a) an 8-ounce (237 ml) serving of orange juice that contains 125 milligrams of vitamin C and has 111 calories
Explanation:
Nutrient density or nutritional density reflects the ratio of the nutrient content to the total energy content of the food. Therefore the nutrient density is expressed in terms of the amount of a specific nutrient (in weight) per 1000 calories or joules
Comparing the nutritional density of the two drinks;
(a) For an 8-ounce (237 ml) serving of orange juice that contains 125 milligrams of vitamin C and has 111 calories(111/1000 Kcal) or 0.111Kcal
nutritional density = 125mg/0.111Kcal = 1126.126 mg/Kcal
(b) For an 8-ounce serving of a sport drink that contains 175 milligrams of vitamin C and has 250 calories(250/1000 Kcal) or 0.250Kcal
nutritional density = 175/0.250Kcal =700 mg/Kcal.
Therefore, an 8-ounce (237 ml) serving of orange juice that contains 125 milligrams of vitamin C and has 111 calories has a greater nutritional density of Vitamin C <em>than an 8-ounce serving of a sport drink that contains 175 milligrams of vitamin C and has 250 calories.</em>
Answer:
3
Explanation:
Vaccines protect travelers from serious diseases. Depending on where you travel, you may come into contact with diseases that are rare in the United States, like yellow fever. Some vaccines may also be required for you to travel to certain places.
