By definition, the phenotype is the actual physical manifestation of an organism's genotype, so the way an organism looks or behaves is what is being selected on. For example, if ladybugs have red (R) shells or yellow (r) shells and ladybug-eating birds only eat the ones with red shells, any red-shelled ladybugs will be selected against based only on their phenotype. The birds do not know whether each bug is RR, Rr, of rr, so phenotype, not genotype, is what is affected by natural selection.
Oxygen dependent maturation of the wine
concentration of the wine when water evaporates is your answer .-.
<h2>Calculate the Rf values</h2>
Explanation:
- In the event that an alternate dissolvable were utilized, the Rf worth would not be the equivalent on the grounds that, contingent upon the dissolvable, there is a distinction in dissolvability. On the off chance that an alternate dissolvable was utilized, the general places of the groups would be different.
- The Rf estimation of the xanthophyll is 66% that of carotene since xanthophyll has a H bond with cellulose, which backs it off, and makes it less dissolvable in the dissolvable.
- Carotene is progressively dissolvable in 9:1 oil ether CH3)2CO arrangement, which made it be conveyed higher and have a bigger Rf value.
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Measure the separation the dissolvable voyaged, which is Df, and measure the separation the test arrangement voyaged, which is Ds.
- Ascertain the maintenance factor utilizing this condition <em>RF = Ds/Df. </em>
- Basically isolate the separation the arrangement went by the separation the solvent traveled.
meiosis I hope this helps
