The correlation coefficient for blood pressure and amount of vegetables eaten which is a negative number (-0.7) suggests that they are in inverse relation. Eating more vegetable should lower the blood pressure. In the same manner, not eating vegetables would likely cause high blood pressure.
Y=-2/5x+1/10=4x+10y=10
y=-3x=3x+y=0
hope these answers help
Answer:
do you mean gx-1-2=25?
and what does g equal?
Step-by-step explanation:
It is the third answer down
