Answer:
Number of wolves, and harshness of winter.
Explanation: I took the test
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a. not be able to meet long term timber needs.
The possible benefits of genetic engineering include:
More nutritious food.
Tastier food.
Disease- and drought-resistant plants that require fewer environmental resources (such as water and fertilizer)
Less use of pesticides.
Increased supply of food with reduced cost and longer shelf life.
Faster growing plants and animals.
We can tell from their structure that fatty acids are a good source of energy because of their large number of carbon-hydrogen and carbon-carbon bonds that they contain. Most fatty acids have straight chain compounds with an even number of carbon.
