The magnesium atom looses two electrons which are accepted by each of the fluorine atoms. (Option D).
<h3>What is an ionic bond?</h3>
An ionic bond is formed when two ions are formed by the loss or gain electrons. In this case, magnesium has to loose two electrons while fluorine will gain two electrons.
Thus, the correct steps in the formation of an ionic bond between these atoms are A magnesium atom donates two electrons to the fluorine atoms → Each fluorine atom accepts one of the electrons → The magnesium atom becomes a +2 ion → Each fluorine atom becomes a -1 ion (Option D).
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We have that for the Question it can be said that the NaOH combines with CH_3COOH to produce CH_3COONa (Salt)
From the question we are told
how should the ph of a 0.1 m solution of <em>nac2h3o2</em> compare with that of a 0.1 m <u>solution </u>of kc2h3o2?
Generally
with the ph of a 0.1 m solution of <em>nac2h3o2</em> compared with that of a 0.1 m <u>solution </u>of kc2h3o2 ,we see that the salt produce is a weak acid and strong akali salt
We see that the salt produced in water gives a base from the derived weak acid
The salt produce is CH_3COONa
Therefore
the NaOH combines with CH_3COOH to produce CH_3COONa (Salt)
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Answer:
the physical and chemical properties of the products are different from the reactants
Explanation:
A chemical reaction involves the chemical combination of two or more elements/compounds called Reactants to give one or more different elements/compounds called Products. A chemical reaction occurs in such a way that the atoms of the reactants are restructured to form product(s) that is/are entirely different from the reactants.
In a chemical reaction, the physical and chemical properties of the products differ from that of the reactants since different chemical compounds/elements are formed as products. The physical properties of a substance, which include colour, melting and boiling point etc. will differ in the reactants and products formed. Also, the chemical structure and identity of the reactants will be changed to give rise to a different chemical property in the products.
