Metallic bonds are bonds between 2 metals. Their electrons flow around freely unlike covalent or ionic bonds.
Answer:
See explanation
Explanation:
A carbohydrate is formed from carbon, hydrogen and oxygen. These three elements are combined in every carbohydrate.
Even though carbohydrates are composed of only these three atoms, the number of atoms of these elements in each carbohydrate as well as the spatial arrangement of these atoms in each carbohydrate is not the same.
This means that different carbohydrates contain different number of carbon, oxygen and hydrogen atoms which are arranged in different ways in space. This gives room for the existence of many different types of carbohydrates all consisting of carbon, hydrogen and oxygen atoms.
Answer:
Hydrogen(H) and Heluim(He)
Explanation:
These are the only two valennce electrons and 1 energy levels.
A liquid with high viscosity does not flow easily and is not effective in wetting a surface.
When a metal is subjected to corrosive elements including salt, moisture, and high temperatures, a reaction called corrosion takes place inside the metal. Some foods contain metallic compounds that can corrode a material. The majority of corrosion is simply surface dis-colouration, which polishing agents may quickly remove.
Increasing viscosity and constant intermolecular water bonding together result in surface tension. Any liquid that was more viscous than water possessed a surface tension that was equal to or lower than that of water. Viscosity with surface tension decrease when temperature rises.
Therefore, a liquid with high viscosity does not flow easily and is not effective in wetting a surface.
To know more about viscosity
brainly.com/question/2193315
#SPJ4
*The molality of a solution is calculated by taking the moles of solute and dividing by
the kilograms of solvent* Basically if we had 1.00 mole of sucrose (it's about 342 3 grams) and
proceeded to mix it into exactly 1.00 liter water. It would dissolve and make sugar
water. We keep adding water, dissolving and stirring until all the solid was gone. We
then made sure everything was well-mixed.
What would be the molality of this solution? Notice that my one liter of water weighs
1000 grams (density of water = 1.00 g / mL and 1000 mL of water in a liter).