Answer:
Option-C
Explanation:
The sugar alcohols are the carbohydrates which are neither considered sugars nor alcohols but they partially resemble the structure of both of these sugars and alcohol.
The sugar alcohols are naturally present in the vegetables and fruits but they are also artificially synthesised like xylitol, lactitol, mannitol and others.
They are considered the alternative from of sugar but they provide less energy as compared to carbohydrates like they provide about 0-3 kcal per gram whereas sugar provides 4 kcal per gram.
This difference is due to the reason that they are not completely absorbed by the human body and also they are incompletely metabolized therefore provide less energy.
Thus, Option-C is the correct answer.
Answer:
Egg white and amino acid solution.
Explanation:
Egg white and amino acid solution are the two foods that are used for building of body parts because they have proteins in them that is responsible for the building of muscles of in human body. There are two components of egg i.e. white and yellow part. White is the proteinic part whereas yellow parts having fats and other nutrients. Amino acid solution has amino acids which is considered as the building block from which protein is made.
Note about the question:
You will find the graph in the attached files.
Answer:
A) overfishing in previous years and warm waters with few nutrients
Explanation:
Under El Niño conditions, there is a tropical stream, which is usually weak, that acquires strength while the opposite streams debilitate. This event impedes warm water to go eastward, remaining in South America´s coasts, which produces unusual precipitations in Chile followed by floral bloom in Atacama desert and fewer precipitations events in Eastsouth Asia and North Australia. During and after the El Niño, occurs a fishery crisis because there is no upwelling on the coasts of South America, nutrients from the bottom do no ascend, and fish populations remain equal or decrease.
Around 1970, there was e<u>xcessive overexploitation of fishes</u>. This overfishing probably led to a significant decrease in the anchovy population size, reducing the number of individuals in the reproductive stage, especially the females. The graph reflects that during the following years, there were also peaks in anchovy catch. The population did not have enough time to recover from the highest peak in 1970.
From 1982-1983 El Niño event was severe. No upwelling meant no nutrients to survive, and that the remaining anchovy population, previously affected by fishery, hardly made it that year. There was probably a fishery crisis, and hence, no animals were caught in 1984.
Answer:
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