1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Naily [24]
2 years ago
11

Can someone please tell me the components of the muscular system please?? WILL MARK BRAINLIEST!!!

Health
1 answer:
Ugo [173]2 years ago
6 0

Answer:

I hope this helps

Explanation:

Skeletal muscle: This type of muscle creates movement in the body. ...

Cardiac muscle: Cardiac muscle is involuntary muscle. ...

Smooth muscle: Smooth muscle makes up the walls of hollow organs, respiratory passageways, and blood vessels.

You might be interested in
Fast see my question and answer me plz​
andreev551 [17]

Answer:

Food source and space.

Explanation:

With more animals, more food and space is required. With a sudden growth there may not be enough sufficient.

The food source could quickly run out, and same with space.

7 0
3 years ago
Read 2 more answers
What body system do you believe is most important and why?
Butoxors [25]

Answer:

While your heart is a vital organ, the brain (and the nervous system that attaches to the brain) make up the most critical organ system in the human body. The human nervous system is responsible for coordinating every movement and action your body makes.

hope this helps!!:)

Explanation:

4 0
3 years ago
Read 2 more answers
An overweight man wishes to have gastric bypass surgery for rapid weight loss. As a health care consumer, the man is responsible
brilliants [131]

Answer:

A.

Explanation:

3 0
3 years ago
The third principal Applied by the team is the developing the HACC plan is to blank critical limit
Liono4ka [1.6K]

The third principle applied by the team is the development of the HACC plan for the critical limit of a <u>food safety monitoring system</u>.

<h3>What is HACCP?</h3>

A HACCP plan is a food safety monitoring system used to identify and

  • control biological
  • chemical
  • and physical hazards

during the storage, transport, use, preparation and sale of perishable products. It also determines critical control points (CCP) in the food production process.

With this information, we can conclude that The third principle applied by the team is the development of the HACC plan for the critical limit of a <u>food safety monitoring system</u>.

Learn more about HACC in brainly.com/question/27959463

#SPJ1

6 0
2 years ago
Which treatment improves blood flow by helping to open a narrow blood vessel?
nadya68 [22]

Answer:

Angioplasty is used to open narrowed arteries and increase oxygen-rich blood flow to muscle and tissue.

7 0
3 years ago
Read 2 more answers
Other questions:
  • Regular exercise often leads to an improved body image./7719734/3e1b86b2?utm_source=registration
    10·1 answer
  • Which of the following statement about preventing stis is true
    11·1 answer
  • Which of the following is NOT true of correcting poor decisions?
    11·2 answers
  • Health is often viewed as a continuum between premature death and complete well-being. True / False
    9·1 answer
  • 1) What percentage of Americans smoke?
    7·2 answers
  • What does the l in the acronym CAUTION stand for?
    8·1 answer
  • What is the most important element of food safety
    9·2 answers
  • A spider spins its web in order to catch food to eat. Are these behaviors learned or inherited? (2 points)
    12·2 answers
  • According to the NSPGs for hospital programs, what is one of the best ways
    7·1 answer
  • Why do we (girls) have menstrual cycles??
    6·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!