What we humans can do is turn off our sinks when we aren’t using them. Fresh water comes from the ground.
It might be B) seawater.
I'm not entirely sure though, you may want to research if seawater can be created or not.
Sucrose binds to the active site on sucrase, and this puts stress on the bond between the 2 sugars that make up sucrose. The bond breaks, releasing glucose and fructose
These are the only options to pick from ?
Buffer?
<span>A buffer is the substance that prevents rapid or large swings in pH
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