Answer:
119 kCal per serving.
Explanation:
The heat energy necessary to elevates water's temperature from 23.4°C to 37.9°C can be calculated by the equation below:
Q = mcΔT
Q: heat energy
m: mass in g
c: specific heat capacity in cal/g°C
ΔT = temperature variation in °C
m is the mass of water, considering the density of water to be 1g/mL, 100 mL of water weights 100g. Therefore:
Q = 100 g x 1.00 cal/g°C x (37.9 - 23.4)°C
Q = 1450 cal
1450 cal ____ 0.341 g peanuts
x ____ 28 g peanuts
x = 119061.58 cal
This means that the cal from fat per serving of peanuts is at least 119 kCal.
Answer:
turgor pressure can be done in a lab or a self test.
turgor pressure is key to the plant’s vital processes. It makes the plant cell stiff and rigid. Without it, the plant cell becomes flaccid. Prolonged flaccidity could lead to the wilting of plants.
Turgor pressure is also important in stomate formation. The turgid guard cells create an opening for gas exchange. Carbon dioxide could enter and be used for photosynthesis. Other functions are apical growth, nastic movement, and seed dispersal.
Explanation:
- salt is bad for turgor pressure.
- Turgidity helps the plant to stay upright. If the cell loses turgor pressure, the cell becomes flaccid resulting in the wilting of the plant.
- The wilted plant on the left has lost its turgor as opposed to the plant on the right that has turgid cells.
You can use the equation ΔS(surr)=q(surr)/T or ΔS(surr)=-q(rxn)/T.
the two equations are equal since we know that the energy the system (reactoin) puts out just goes into the surroundings.
(In other words q(surr)=-q(rxn))
Using the equation, <span>ΔS(surr)=-(-283kJ/298K)=0.9497kJ/K or 949.7J/K
This answer makes sense since the reaction is exothermic which means it released energy into the system which usually causes the entropy to increase.
I hope that helps.</span>
Hi,
Answer is 191.2.
800J = 191.2 cal
Hope this helps.
