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Maru [420]
3 years ago
15

What substance do you think reacts with a cut apple to turn it brown?

Biology
1 answer:
lidiya [134]3 years ago
7 0
Jajsheheheuwiwhehdhdhsbsidjjs
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State one way in which each of the following is structurally adapted to its function:
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Answer:

Explanation:

a-large cell which controls the body

b-contains its own genetic material

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The movement of tectonic plates buries a rock deep inside Earth. Intense heat and pressure change the mineral composition of the
Tems11 [23]

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Rock B has a fine grainy texture and small crystals

Explanation:

1. still hasn't turned into sedimentary rock, or metamorphic. Its most likely gonna be igneous  and Igneous rocks have grainy texture and small crystals since its still developing

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What are the causes of soil compaction?
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This would be transcription.
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As part of a science experiment, Jose did a test for starch on a slice of apple and a slice of potato. The yellow-orange iodine
Sever21 [200]
If iodine solution reacts with starch, it will change color into black.
Since the yellow-orange iodine solution stayed the same <span>color when it was put on the apple, it can be concluded that there is no starch in the apple. On the other case, the black color of the potato suggests that there is a great amount of starch in the potato. Anyway, this does not mean that there is no starch in the apple at all. As fruits ripen, starch slowly changes to sugar. Iodine cannot react with sugar, so the black color in the apple is missing.</span>
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