Answer:
it is number 2 becuase it both has to be the same
Explanation:
We de-starch leaves so as to remove the starch produced in it during photosynthesis stored as food. Removing the starch would help us to infer our observations clearly as there is no change or substance that would effect the experiment we want to carry out. For example , the indicators we use might give blue-black or green colors just because of the presence or absence of starch.
Atoms are the most basic confirmed building block of life. Everything is made up of atoms. Atoms are made the positively charged protons, neutral charged neutrons, and negatively charged electrons.
<h2>Answer is option "b"</h2>
Explanation:
- Non-ionizing radiation is radiation that has a lower frequency, or longer wavelength, in the EMR spectrum. These frequencies range from that of power lines, radios, and cell phones, up to visible light. Non-ionizing radiation is not powerful enough to break the chemical bonds in molecules. In general, it is not harmful to human health as radiation per se, but could be harmful in terms of the transfer of heat energy. An example of an emitter of non-ionizing radiation is a microwave oven.
- Non-ionizing radiation is less harmful because the rays carry much less energy. Radio waves, light, and even heat are examples of non-ionizing radiation. For the most part, these kinds of radiation do not cause any damage. However, ultraviolet light is a kind of non-ionizing radiation that can be harmful - it can cause mutations in DNA
- Non-ionizing radiation is limited to the lower energy range electromagnetic radiation, which is more commonly known as light. However, the light we can see with our eyes, visible light, is only a small section of the electromagnetic radiation spectrum as seen here
- Hence the right answer is option "b"
