<span>The Chemical Senses: Taste and Smell. Taste. The stimuli for taste are chemical substances dissolved in water or other fluids. Taste can be described as four basic sensations, sweet, sour, salty, and bitter, which can be combined in various ways to make all other taste sensations. Hope this helps!</span>
Because North Korea gets along with us well and South Korea doesn't get along with us at all
Answer:
Facts: Students must take Algebra I before they can take Algebra II. Dara is currently taking Algebra II.
Conclusion: Dara has taken Algebra I in the past.
Explanation:
This fact states that "Students must take Algebra I before they can take Algebra II", meaning there is no possibility that Dora hasn't taken Algebra l. The other conclusions don't have one definitive possibility.
Answer:
Photosynthesis begins in chlorophyll-containing photosystems.
Explanation:
Photosynthesis begins in chlorophyll-containing photosystems when the chlorophyll molecules absorb photons of light. This energy passes through other chlorophyll molecules, towards the reaction center of Photosystem II. The researcher should use plant with normal enzyme as a control with a plant having mutant enzyme. A plant that has multiple photosynthetic pigment has greater fitness as compared to plant that has only one type of photosynthetic pigment because multiple pigments absorb different wavelengths of light that allows the plant to capture the maximum amount of energy from the sun for photosynthesis.
