<span>Some of the factors that influence emotional changes throughout adolescence are: increased sensitivity to criticism, change in self perception, change in the manner in which adolescent are treated, increased desire for independent living, increased desire for social acceptablility, crisis with self-confidence, etc.</span>
Answer:
D. By reading the hot temperature gauges on the washing machine and the water heater
Explanation:
If they are using a machine for washing the utensils then there is no place to insert a thermometer into running tap water. Everything is done in the machine.
There is no need to run a separate instrument through the machine since the machine itself has instruments to measure the temperature of the water.
Using a surface probe would not be accurate enough since the utensils would considerably cool off by the time they exit
I found this question elsewhere on this site. I will repeat their answer to you, so all of the credit for answering this goes to Pandamille.
"C. Limit your fat and sugar intake and eat more fruit and vegetables."
ADD
OCD
Insomnia
Schizophrenia
Sensory anxiety
Social anxiety
Asthma
Dyslexia
Dyscalculia
Common cold
Flue
(Dude, there is a lot of health challenges mental and physical.)
Answer:
True
Explanation:
this is true because functional food itself is a food claimed to have an additional function by adding new ingredients or more of existing ingredients. The term may also apply to traits purposely bred into existing edible plants, such as purple or gold potatoes having enriched anthocyanin or carotenoid contents, respectively. or Functional foods can also be considered to be those whole, fortified, enriched or enhanced foods that provide health benefits beyond the provision of essential nutrients (e.g., vitamins and minerals), when they are consumed at useful levels as part of a varied diet on a regular basis.
and examples of functional foods include foods that contain specific minerals, vitamins, fatty acids or dietary fibre, foods with added biologically active substances such as phytochemicals or other antioxidants and probiotics that have live beneficial cultures