<span>Drowsiness. Nausea. Dry mouth. Insomnia. Diarrhea. <span>Nervousness, agitation or restlessness.</span></span>
I personally think about 14 or 15
Answer: It has been criticized as being too restrictive by setting a zero level of risk. In fact, it applies only to approximately 400 of the 2,700 substances intentionally added to foods, many of which are GRAS.
Explanation:
1.a 2.c 3.d. 4.b 5.e 6.g 7.f 8.h 9.j 10.i
