Answer: Backdating the time required for food found in the stomach of the deceased to digest. Since digestion can't continue after death.
Explanation: The time taken for food to get digested can be employed to depicts time of death. This process involves understanding the period of time that usually takes the food found in the gastric of the deceased to calculate the time of death.
Different foods has varying time of digestion, so therefore, the gastric content is a good indicator to determine time of death by the doctor who is carrying out autopsy, since digestion does not continue after death.
However, it is established by scientist that food takes up to 4-6hours in the stomach depending on the size and type of food. Hence, if the status of the food found in the deceased stomach is noted accordingly and the time taken requires for digestion is also noted، the doctor can deduce the time of death accordingly from this two points.
Answer:
I guess the correct answer is option B
Consequently plant roots will get more moisture with less effort. It also improves soil structure due to alternate drying and cooling and soil aeration which helps in multiplication of micro-organisms. This is the reason that farmers plough their field during summer. These are reasons why farmers plough their fields during the summer.
Hope this helps! :3
~Kana ^^
Yes coz it has all compont of cell like nucleus and others
