It is important because if the sample size is smaller, outliers could skew the data more than if it was large.
Answer: I NEED POINTS!!!!
Explanation:
Answer:
In order to help identify foods containing carbohydrates,
-Anything that contains sugar, starch, or cellulose is a carbohydrate.
-Anything that contains fiber is a carbohydrate.
-Anything that is derived from plants is a carbohydrate.
-Anything that contains dairy or gluten is a carbohydrate.
Answer:
1. S+ O2-->So2..... synthesis reaction or direct combination.
2.. precipitation reaction
3. Displacement reaction
4. Decomposition reaction
Hydrogen bonding is important in many chemical processes. Hydrogen bonding is responsible for water's unique solvent capabilities. Hydrogen bonds hold complementary strands of DNA together, and they are responsible for determining the three-dimensional structure of folded proteins including enzymes and antibodies
