Answer:
yeah
Explanation:
well, probably. they kicked me out of math class because I put a live chicken in the classroom and it pooped everywhere, so I had to clean it up and bring it back where I found it (which is the side of the road.)
I cannot see your question to help you... sorry
Have about 5 beakers all with different temperatures of water. Put in a teaspoon of salt at a time and when it stops dissolving stop adding and record how much salt it took. It should be more salt as the temperature rises. The independent variable is the waters temperature. The dependent variable is how much salt is used. Make sure that there is the same amount of water in each beaker. Or else it won’t work.
Answer:
Explanation:
All the colligatives properties are modified by the Van't Hoff factor. This is shown as i, in the formula of the colligative properties freezing point depression, boiling point elevation, and osmotic pressure.
The Van't Hoff factor shows the number of particles into which the solute dissociates. In organic compounds we use 1, in inorganic compounds we have to think the dissociation. For example in aquous solutions, inorganic salts as AgNO₃ and CaCl₂ dissociate like this:
AgNO₃ → Ag⁺ + NO₃⁻
CaCl₂ → Ca²⁺ + 2Cl⁻
AgNO₃ has 2 moles of ions and CaCl₂ has 3 moles.
In urea: i = 1
In silver nitrate: i = 2
In calcium chloride: i = 3
The i = 3 for calcium chloride, makes that this salt has the highest osmotic pressure, highest vapor pressure and highest boiling point.
