Ions! Hope this helped! :))
Answer:
Yes, but not for a long period of time
Explanation:
-> My answer comes from some quick research I did
"Blue Crabs can last up to 24 hours out of the water as long as they are kept cool and moist." (crabbinghub.com)
Have a nice day!
I hope this is what you are looking for, but if not - comment! I will edit and update my answer accordingly. (ノ^∇^)
- Heather
The answer is C: because growth at 37°C would be ideal for revealing bacteria that are human pathogens. 37°C is equivalent to 98.6°F, the normal body temperature for humans. If bacteria are reproducing at this temperature in a petri dish, they are also most likely reproducing in the body.
Cultures are made so doctors can be sure a person is sick with a specific bacteria often in order to make sure they are taking the right medication to get better. Choice A doesn't make sense, because we wouldn't want to kill the bacteria we are trying to study. Bacteria that makes us sick is harmful bacteria and is what we are trying to isolate. Choice B doesn't make sense, because they are only being incubated at one temperature, not a range or variety. Choice D is harder to rule out, but again the doctor wants the bacteria to reproduce so they can be sure that's what is causing the infection, so it wouldn't make sense that we would put the bacteria in a temperature they would not reproduce.
One of the major problems of monoculture farming is the variety of species. If there are no varieties in the producer level in the food chain all other organisms within the ecosystem would be affected.