Since, the options are not given the question is incomplete. The complete question is as follows:
A serving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have __________. A. low nutritional value B. good nutritional value C. average nutritional value D. excellent nutritional value
Answer: B. good nutritional value
Explanation:
The average person needs 2,000 calories a day. If the food contains the daily value of 5%, then it can be considered to be low in the nutrient content, whereas a food source that consists of 10% to 19% of the nutrient content then it can be considered as a good source of nutrition. If the food consists of 20% of the nutrient content then it can be said as the excellent source of nourishment.
Answer:
Explanation:
Client differences are an important part of periodization and refers to the principle of SAID . Explanation: The well -organized planning of physical training is popularly known as Periodization. It focuses on the best training for best performance of an athlete in a popular competition.
I would be answering what happened and why
Answer:
B. Infectious mononucleosis.
Explanation:
Splenic enlargement is why when you have mono you're on bedrest & have to avoid activities like sports...so you don't rupture your spleen.
A. Eating before competition wouldn't affect your spleen
C. Hematuria is blood in your urine, so that would be kidneys/bladder
D. Cirrhosis involves your liver.
Answer:The left ventricle
Explanation:The left chamber of the heart, precisely the left ventricle has the thickest wall because it is known as the MAJOR pump of the heart since it pumps at higher pressure