Serotonin and n<span>orepinephrine.
Serotonin decreases appetite by activating </span>5-HT2C receptors<span> on dopamine-producing cells which will cause dopamine release to stop. Dopamine is responsible for the increase of appetite, therefore, serotonin decreases appetite.
Norepinephrine by increasing the production of glucose it also causes the body to feel satiety and, therefore, decreases the appetite.</span>
The statement which best explains why Pepsin will not break down starch is that enzymes only work for specific substrates.
<h3>
What is an Enzyme?</h3>
This is referred to as a biological catalyst which helps to speed the rate of chemical reaction in the body by lowering the activation energy needed to start it up. it is also proteinous and can be denatured by heat and other substance such as chemicals.
They are also substrate specific which means they can't act on any type of substance. For example enzyme such as amylase acts on only starch while pepsin acts on only protein.
Read more about Enzyme here brainly.com/question/1596855
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Hello,
PCR is a useful technique because it is used to amplify small segments of DNA.
Thanks,
