What graph are you referring to?
Answer:
Sugars move from “source” to “sink” ... Sugars produced in sources, such as leaves, need to be delivered to growing parts of the plant via the phloem in a process called translocation, or movement of sugar. The points of sugar delivery, such as roots, young shoots, and developing seeds, are called sinks.
Explanation:
u will get 10 out of 6
Answer:
starch
Explanation:
plant store energy in the form of starch and animal store energy in the form of glycogen these starch and glycogen are converted into glucose whenever body needs energy
Answer:
as temperature rises, mussles in a crickets body contract more, causing it to chirp more often
Explanation:Crickets, like all living things, have many chemical reactions going on inside their bodies, such as reactions that allow muscles to contract to produce chirping. Crickets, like all insects, are cold-blooded and take on the temperature of their surroundings. This affects how quickly these chemical muscle reactions can occur. Specifically, a formula called the Arrhenius equation describes the activation, or threshold, energy required to make these reactions occur. As the temperature rises, it becomes easier to reach a certain activation energy, thereby allowing chemical reactions, such as the ones that allow a cricket to chirp, to occur more rapidly.
