Answer:
I would imagine it's A or D, my best guess is online netiquette.
Unsaturated together with saturated fats are the two main forms of dietary fat.
Unsaturated fats provide an important group of nutrients called essential fatty acids, which are very important but cannot be manufactured in the body. The AHA recommends that most of your daily fat intake should come from unsaturated fats, like nuts, certain fish, olives,....
Answer:
At first, food travels relatively quickly through your digestive system. Within 6 to 8 hours, the food has moved its way through your stomach, small intestine, and large intestine. Once in your large intestine, the partially digested contents of your meal can sit for more than a day while it's broken down even more.
Answer:
Standard precautions are a set of infection control practices used to prevent transmission of diseases that can be acquired by contact with blood, body fluids, non-intact skin (including rashes), and mucous membranes.
Explanation:
