A chemical bond is a lasting attraction between atoms, ions or molecules that enables the formation of chemical compounds. The bond may result from the electrostatic force of attraction between oppositely charged ions as in ionic bonds or through the sharing of electrons as in covalent bonds.
Answer:
The molality of isoborneol in camphor is 0.53 mol/kg.
Explanation:
Melting point of pure camphor= T =179°C
Melting point of sample = 
= 165°C
Depression in freezing point = 
Depression in freezing point is also given by formula:
= The freezing point depression constant
m = molality of the sample
i = van't Hoff factor
We have: = 40°C kg/mol
i = 1 ( organic compounds)
The molality of isoborneol in camphor is 0.53 mol/kg.
El arroz si produce electricidad:)
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Acids: taste sour, has a pH less than 7
bases: tastes bitter, has a pH greater than 7
