Answer:Late-onset menarche
Explanation:
If the clients mentions late onset menarche as risk factor associated with endometrial cancer that means the client still needs to be educated more on the risk factors associated with the uterus cancer.
Early-onset, not late-onset, menarche is a risk factor for endometrial cancer. A high-fat diet, hypertension, and obesity are however all the risk factors
Late on set menarche is a late stage of starting puberty and endometrial cancer is associated with starting periods earlier or continuing your period beyond or after your menopause.
No, in fact they are not. Fat is the body's way of storing large amounts of proteins to use for later. Foods like avocados and maybe even meat have helpful fat in them
1. Cut back on meat
2. Benefit from good bacteria
3. Skip the garlic and onions
Homeostasis is the regulation of internal body conditions such as temperature, sugar levels in blood, salt content etc. Without it many functions would become non-functional. If you take temperature for example without the control of our internal body temperature many metabolic reactions (enzyme-controlled reactions) would stop/ slow down. If the temp gets too high the enzymes denature and you wouldn't get an enzyme-substrate complexes forming. If the temp is too low the enzymes have a low kinetic energy and so don't collide with the substrate as much as at normal body temp. pH has similar affect but a change in pH will always denature enzymes.