Answer:
- In terrestrial environments: increasing CO2 levels cause an increased photosynthetic rate
- In aquatic environments: increasing CO2 levels cause an increase in water acidity
- In both terrestrial and aquatic environments: increasing CO2 levels lead to an overall increase in the average temperature (global warming)
Explanation:
In terrestrial ecosystems, rising carbon dioxide (CO2) levels increase the rate of photosynthesis (since CO2 is one of the reactants in photosynthesis), thereby also increasing plant growth. Moreover, in aquatic ecosystems, rising CO2 concentrations increase the levels of this gas dissolved on the surface of the oceans. This increases the acidity of the oceans, thereby modifying habitats and food web structures. The increasing acidity of the oceans also reduces the amounts of carbonate, which difficult for aquatic species (e.g., corals) to form their shells/skeletons. Finally, CO2 is a greenhouse gas that contributes to the increase in the average temperature by absorbing solar radiation that would otherwise have been reflected by the Earth's surface, and this increase in the temperature negatively affects life in both terrestrial and aquatic environments.
Answer:
do. contains radioactive DNA
The sensory input initiated from the spinal cord before reaching to the brain . The information firstly goes to first order neuron where it receives impulses from skin and then transferred to the spinal cord.
Some sensory pathways consists of chain of neuron that transfer from receptor organ then to cerebral cortex that is responsible the perception of sensations. Sensory input is converted into electrical signals are known as nerve impulse.
This nerve impulse are transmitted into into brain. The correct order is Receptors - Sensory neuron- Spinal cord - Motor neuron- Muscle.
Impulse are the strong desire to act or that causes something to happen or happen more quickly.
To learn more about impulse here
brainly.com/question/16980676
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DNA: adenine pairs with thymine
RNA: adenine pairs with uracil
