Answer:
C
Explanation:
There are two kinds of water, fresh and salt water. Salt water is found in the ocean, which means that any answer with salt water, or the ocean, in it is not a correct source of freshwater. A, B, and D, all include the ocean as their answer, which means that they all include salt water, so C is the only option left. Lakes, rivers, water vapor, and ice sheets are all examples of sources of freshwater. I hope your sister gets a good grade!
Answer:
Oxygen 46%, silicon 28%, aluminum 8.3%, iron 5.6%, calcium 4.2%, sodium 2.5%, magnesium 2.4%, potassium 2.0%, and titanium 0.61% everything else is less than 0.15%
Organisms, like bacteria or lichen, that can live on bare rock and form soil are called Pioneer species. In primary succession pioneer species like lichen, algae, bacteria , fungi as well as other abiotic factors like water and wind, start to normalize the habitat. This type of successions begins on rock formations, such as mountains or volcanoes, or in a place with no organisms or soil.
The TRUE statements are 'proteins often have more than one transmembrane domain'; 'they are regions of a transmembrane protein that actually pass through the lipid bilayer' and 'they are usually shaped like alpha-helices'.
A transmembrane domain is a membrane-spanning region within a protein. The transmembrane domains are hydrophobic regions that can be inserted into the cell membrane.
The transmembrane domains are usually shaped like alpha-helices.
This secondary structure (alpha-helices) causes the amino acid R-groups to project radially, thereby these side chains can interact with each other.
Proteins need only a single transmembrane domain to be anchored to the membrane, but they often have more than one.
For example, Acyl-coenzyme A cholesterol acyltransferases 1 and 2 (ACAT1 and ACAT2) have multiple transmembrane domains.
The transmembrane domains are regions of a transmembrane protein that actually pass through the lipid bilayer.
These domains contain amino acids with hydrophobic R-groups that pass through the membrane and interact with the hydrophobic tails of the fatty acid chains present in the lipid bilayer.
The transmembrane domains anchor transmembrane proteins to the lipid bilayer.
The interactions between amino acids of the transmembrane domains and fatty acids in the lipid bilayer help to anchor transmembrane proteins and stabilize the cell membrane.
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