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V125BC [204]
2 years ago
14

When someone pours milk into this life what is the the role of the coffee

Chemistry
2 answers:
azamat2 years ago
8 0
B solvent because it is socking in
stiv31 [10]2 years ago
5 0
The answer you are looking for is B I agree
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What happens when: sulphuric acid reacts with zinc.​
KonstantinChe [14]

Answer:

hope it helps.

Explanation:

Zinc metal dissolves slowly in dilute sulphuric acid to form solutions containing the aquated Zn(II) ion together with hydrogen gas, H2.

3 0
2 years ago
Please help
inna [77]

From the calculation, the standard free energy of the system is -359kJ.

<h3>What is the standard free-energy?</h3>

The  standard free-energy is the energy present in the system. We have to first obtain the cell potential using the formula;

Ereduction - E oxidation = 0.96 V - 0.34 V = 0.62 V

Using the formula;

ΔG = -nFEcell

ΔG =-(6 * 96500 * 0.62)

ΔG =-359kJ

Learn more about free energy:brainly.com/question/15319033

#SPJ1

3 0
1 year ago
Which compound contains both ionic and covalent
musickatia [10]

Answer:

(3) NaNO₃

Step-by-step explanation:

Sodium nitrate has ionic bonds, because it consists of Na⁺ and NO₃⁻ ions.

However, the nitrate ions have <em>covalent bonds</em> between the O atoms and the central N atoms.

(1) and (2) are <em>wrong</em>. Both N₂O₅ and HCl consist of nonmetals, so they are <em>covalent</em> compounds.

(4) is <em>wrong</em>. NaCl has <em>only ionic bonds</em> between the Na⁺ and Cl⁻ ions

7 0
3 years ago
Read 2 more answers
What questions, if we were to answer them, would
Margarita [4]

Answer:

When our bodies are dry and wind blows by, we lose some energy to the air molecules. When are bodies are wet, we have a substance on our skin that likes to absorb heat. So when wind blows by, we lose a LOT of energy to the air molecules. When the body loses heat energy, our body temperature drops.

Explanation:

hope it helps

<u>plzz </u><u>mark</u><u> it</u><u> as</u><u> brainliest</u><u>.</u><u>.</u><u>.</u>

7 0
2 years ago
A chemical change occurs when an egg cooks. What effect does cooking have on the physical properties of an egg?
fomenos
I'm not sure, but maybe burning point...
4 0
3 years ago
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