they must be unicellular and microscopic and they must be eukaryotic
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Bacilli, cocci, and spirilla
Answer:
B. Lipids
Explanation:
Glycoconjugates occurs as a result of a process known as glycosylation.
Glycoconjugates result from the covalent linkage of carbohydrate to proteins or lipids.
It is also used to refer to carbohydrates who are covalently bonded to other chemical compounds such as protein, lipids, peptides etc.
Answer:
Disease- and drought-resistant plants that require fewer environmental resources (such as water and fertilizer) Less use of pesticides. Increased supply of food with reduced cost and longer shelf life.
