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butalik [34]
3 years ago
7

Complete the following sentence.

Health
1 answer:
ale4655 [162]3 years ago
6 0

Answer:

New diseases are produced.

Explanation:

Biotechnology in animal agriculture is the potential alienation in the genetic makeup of newly created organisms from the original one which can cause several consequences in the newly produced organisms. This changing of genetic makeup also creates many new bacteria and viruses that causes more dangerous diseases in humans and animals. Sometimes the transgenic DNA can transfer into the genetic material of our cells that cause damages including cancer disease.

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If you see a curb painted blue it designates:
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Disabled person parking
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3 years ago
Eating lower on the food chain I. would decrease the energy lost from feeding grains to livestock. II. refers to humans eating m
MrMuchimi

Answer:

All of the above (I, II, III)

Explanation:

Plants (grains) are mostly the organisms found low the food chain, while humans are found at the topmost trophic level on the food chain. Cattle, sheep and goats could be referred to as primary consumers while grains (plants) found at the bottom of the food chain are primary producers. In the food chain, the amount of energy passed from one trophic level to another decreases as only about 10% of energy at a particular trophic level is passed on to the next trophic level.  

When humans who are at the topmost trophic level of a food chain feed on primary producers (plants) instead of primary consumers (cattle, sheep), we refer to this as eating lower on the food chain.

When humans eat lower on the food chain (i.e. rely majorly on plants), more grains and agricultural crops would be available for human consumption as a result of less land and grains that would be required to be fed on by primary consumers (cattle, sheep, goats). For example, 1 hectare of grain crop is used to feed cattle, and the cattle is fed on later by humans. If humans feed on grain crops directly instead of feeding on cattle, the 1 hectare of grain crops can serve almost times two of the human population that initially feed on cattle. Less cattle would be kept as humans feed low on grains, which means, more grains would be available as there would be less cattle that would be reared for human consumption. Also, energy lost would be decreased, as more energy gotten directly from the grains would be more than what humans would get when they feed on primary consumers (cattle) that feed on plants .

  • Eating lower on the food chain, which refers to humans eating more primary producers than primary consumers (II), would decrease the energy lost from feeding grains to livestock (I), and could increase grain and agricultural crops available for human consumption (III).
7 0
3 years ago
What is Pulmonary Diffusion?
Lunna [17]
Lung diffusion is your ability to pass oxygen into the blood from the air sacs of the lungs, and pass carbon dioxide (CO2) back into the lungs from the blood.
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which one of the following methods would be both effective and safe to help reduce pathogenic contaminants in food
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Don't put pathogenic contaminants in food keep food natural
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Answer:

a

Explanation:

4 0
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