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fredd [130]
2 years ago
9

Pls pls answer questions for chem final within 45 mins i will give brainliest

Chemistry
1 answer:
Setler79 [48]2 years ago
7 0
#7 is D because you move the decimal 4 places
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An aqueous 0.300 M glucose solution is prepared with a total volume of 0.150 L. The molecular weight of
kherson [118]

Answer:

We need 8.11 grams of glucose for this solution

Explanation:

Step 1: Data given

Molarity of the glucose solution = 0.300 M

Total volume = 0.150 L

The molecular weight of glucose = 180.16 g/mol

Step 2: Calculate moles of glucose in the solution

Moles glucose = molarity solution * volume

Moles glucose = 0.300 M * 0.150 L

Moles glucose = 0.045 moles glucose

Step 3: Calculate mass of glucose

MAss glucose = moles glucose* molecular weight of glucose

MAss glucose = 0.045 moles * 180.16 g/mol

MAss glucose = 8.11 grams

We need 8.11 grams of glucose for this solution

6 0
3 years ago
A hypothetical main group element E reacts with chlorine to form an ionic compound with the formula ECl. The element is a member
Ronch [10]
It would be 1A bc then the +1 charge will cancel out chlorine’s -1 charge
7 0
3 years ago
What is earth's crust mainly composed of ​
____ [38]

Answer:

The crust is made of solid rocks and minerals. Beneath the crust is the mantle, which is also mostly solid rocks and minerals, but punctuated by malleable areas of semi-solid magma. At the center of the Earth is a hot, dense metal core.

Explanation:

5 0
3 years ago
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What does applied chemistry have to do with making ice cream?
Lapatulllka [165]

Well you have to mix chemicals which caused a chemical reaction. When you mix salt and ice the freezing point of liquid changes. the ice gets colder

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3 years ago
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Calculate the mass of sucrose needed to prepare a 2000 grams of 2.5% sucrose solution.
meriva

Answer:

50 g Sucrose

Explanation:

Step 1: Given data

  • Mass of solution: 2000 g
  • Concentration of the solution: 2.5%

Step 2: Calculate the mass of sucrose needed to prepare the solution

The concentration of the solution is 2.5%, that is, there are 2.5 g of sucrose (solute) every 100 g of solution. The mass of sucrose needed to prepare 2000 g of solution is:

2000 g Solution × 2.5 g Sucrose/100 g Solution = 50 g Sucrose

5 0
3 years ago
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