Answer: it is number 5
Explanation:
Keep your spices tightly covered and store them in a cool, dry place. Whole spices stay fresh for up to 2 years while ground spices have a 6-month shelf life. Store red spices, such as paprika and red pepper, in the refrigerator
Answer: cabinet
Explanation: ask ur mum
Answer:
facts bruv
A tension headache the answer is D
2 hrs and 30 min
DWI i believe. I know that's the charge they give you. I should know XD
