"Water depth" is the factor among the choices given that has the <span>greatest importance in determining the characteristics of an aquatic ecosystem. The correct option among all the options given is the second option.
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<em><u>The movement of water from high to low concentration across a semipermeable membrane is best defined </u></em><em><u>as</u></em><em><u> </u></em><em><u>Osmosis</u></em><em><u>.</u></em>
<em><u>have</u></em><em><u> </u></em><em><u>a</u></em><em><u> </u></em><em><u>great</u></em><em><u> </u></em><em><u>day</u></em><em><u>!</u></em>
The first organism in the food chain is the producer.
Answer:
Bone strength is influenced by changes in the structure (size and shape) and composition [cortical (compact) bone, trabecular (sponge-like) bone, amount of cartilage] of the bone. 6 A high peak mass at a young age and the decrease of bone loss at a later age are two ways to reduce osteoporosis risk.
Explanation: