Answer:
Proteins are made from amino acids.
DNA contains the code for building proteins.
Explanation:
"Proteins" are made of<em> small organic molecules</em> called<em> "amino acids." </em>These are its building blocks and it helps make the protein in its linear chains.
Proteins are not readily used by the body for energy, instead the body readily uses carbohydrates for energy.
Proteins do not contain the code for building DNA, rather, the DNA contains the code for building proteins. These codes are like DNA instructions which are converted into an<em> "RNA message."</em> This message is then translated in order to produce protein.
Twisting or pulling a muscle or tendon can result in a strain. It can also be caused by a single instance of improper lifting or by over stressing the back muscles. A chronic strain usually results from overuse involving prolonged, repetitive movement of the muscles and tendons. In addition, there are several factors that put a person at greater risk for a back strain or sprain, including excessively curving the lower back, being overweight, having weak back or abdominal muscles, and tight hamstrings (muscles in the back of the thighs). Playing sports that involve pushing and pulling—such as weightlifting and football—also increases the risk of a low-back injury. Chronic strains happen slowly over time from prolonged, repetitive overuse of muscles. Chronic strains develop from using the same muscle groups in the same pattern, causing even small stresses to build on one another. Causes of chronic strain include:
Improper body mechanics or using the wrong muscle groups for a task, such as repeatedly lifting heavy objects using your back instead of your legs
Improper sports mechanics or techniques, such as habitually gripping a tennis racket too tightly or an incorrect golf swing
Participation in the same exercises in the same way, day after day
Poor posture
Use of the wrong equipment, such as running shoes without the proper support for your foot type
OSHA should take steps to stop the imminent danger
Answer:
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Explanation:
Increase of EF is associated with lower body fatness. A greater number of eating episodes each day was associated with a lower risk of obesity. Obesity was more prevalent in those having only two meals per day than in those having three or four meals in men and women.
