Answer:
Explanation:
Diets high in non-starchy vegetables, such as broccoli, spinach, and beans, may help protect against stomach and esophageal cancer. Eating oranges, berries, peas, bell peppers, dark leafy greens and other foods high in vitamin C may also protect against esophageal cancer.
Answer:
yes, i think that's right
Explanation:
Hey Basic health plans for example eating properly, eating on time, eating healthy foods, proper diet and proper exercise
