Physical because it’s compound doesn’t change
Answer:

<h3>Saponification is a process that involves conversion of fat, oil or lipid into soap and alcohol by the action of heat in the presence of aqueous alkali. Soaps are salts of fatty acids and fatty acids are monocarboxylic acids that have long carbon chains e.g. sodium palmitate.</h3>
Answer:
Bacterial species are typified by their diversity. There are three notable common traits of bacteria, 1) lack of membrane-bound organelles, 2) unicellular and 3) small (usually microscopic) size.
Explanation:
What Are the Characteristics Common to All Bacteria?
Single-Celled. Perhaps the most straightforward characteristic of bacteria is their existence as single-celled organisms. ...
Absent Organelles. ...
Plasma Membrane. ...
Cell Walls. ...
DNA.
Answer:
The answer is D. have a good day!
Explanation:
It tells you the ratio between the two of them.mass(weigh) and volume (takes up space). compares other substances with the amount per unit size of the substance