Probability = number of possible outcomes / total number of outcomes
Answer:
it's the outer membrane
Explanation:
because the outer membrane helps the mitochondrian with respiration
A. Lipid bilayer: the phospholipid bilayer is the membrane of a cell. The bilayer contains lipids, membrane proteins, cholesterol, receptors for various molecules, pumps to transport ions and solutes against the concentration gradient, and many other items necessary for a cell to function and work together with other cells.
b. Osmotic pressure: Osmosis is the flow of water across a semipermeable barrier from an area of low solute concentration to high solute concentration. Osmotic pressure is the lowest possible pressure to prevent this water movement.
c. Endoplasmic Reticulum: the Rough ER synthesizes proteins for use outside the cell. The Smooth ER produces lipids and some steroidal hormones.
A. Lipid Bilayer is therefore the correct answer. Osmotic pressure does not involve the various components of the cell membrane, and the ER's produce proteins and hormones. Therefore A is right.
Hope this helps! :) Let me know if you need a clarification.
I think this information may be help you
The plants in a specific environment be impacted if there was a sudden drop in the amount of bacteria present in that area, there are positive and negative consequences associated with this situation.
Positive:
The decrease in bacterial colonization will prevent the plant from the diseases caused by the bacteria and this will promote plant growth. Like, black rot in Brassica caused by Xanthomonas campestris, bacterial canker in tomato, capsicum and chilli caused by Clavibacter michiganesis.
Negative:
Plants remains in symbiotic relationship with bacteria in order to obtain impermeable inorganic minerals from the soil. In the absence of bacteria, the plants will not receive these nutrients, and their growth may be hampered. Example bacteria fixes atmospheric nitrogen which is taken up by the root nodules of leguminous plants. In return these bacteria gets the food like carbohydrates produce by the plants
