Evolving. because science is always finding new things everyday and is discovering how things become more things. that is basically evolution.
One of the nutrients that is greatly reduced in the process of juicing is fiber. In addition, during the juicing process, some antioxidants may be lost or destroyed in the process.
Answer:
As skin cells move toward the surface of the body, they produce a protein that reduces water loss. This process is called Keratinization.
Explanation:
Keratinization is a process which changes the stratum corneum of the skin to a hard cover which provides protection.
The process of keratinization involves polymerization of keratin polypeptides. The keratin polypeptides gets polymerized into intermediate filaments of keratin. Each of the intermediate filament of keratin constitute around 30,000 polypeptides of keratin.
B.
pain, swelling, and a local rise in temperature.
