Answer: D. Begin assisting her ventilations with a bag-mask device and assess her pulse rate.
Explanation: In pediatric care
A Bag-valve-mask (BVM) device is a portable resuscitator. In pediatric care, when a patient is having trouble breathing, it is of utmost importance that the clinician first establishes an airway. A BVM with hundred percent oxygen should be used during the wait before intubation.
Once this has been done, the next priority is to monitor the pulse of the child. This can be through the done by a pulse oximeter or ensuring chest motions are synchronized with breathing sounds.
I think it would be to alert the parents. for his protection, it shouldn't be secret. The nurse shouldn't honor the confidentiality of the situation.
Answer:
It will take her at least 4 days to get to 120 pounds depending on her metoblism
Explanation:
Answer:
Cheese is a food product that is made from milk, the result of coagulating milk protein, using enzymes, chemical coagulants, or microorganisms. The liquid that separates off is called whey.
Explanation:
Cheese is a made by coagulating milk.
Milk can be coagulated by using microorganisms, such as <em>Rhizomucor miehei
. </em>Microorganisms produce enzymes which coagulate the milk protein.
Enzymes such as rennet (chymosin) and chemical coagulants such as alum
The liquid that separates off is called whey
.