Hypertonic environment
<h3>
How do salts and sugars preserve food?</h3>
Salts and sugars work to preserve foods by creating a hypertonic environment. Salt and sugar will remove the water from the bacteria or fungi and they will not be able to proliferate. Loss of water results in plasmolysis, or cytoplasmic shrinkage.
<h3>What is hypertonic solution and plasmolysis?</h3>
Compared to another solution, a hypertonic solution has a higher solute concentration.
Plant cells subjected to hyperosmotic stress frequently exhibit plasmolysis as a reaction. The live protoplast violently separates from the cell wall as a result of the loss of turgor. The vacuole is primarily responsible for the plasmolytic process.
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I would say since 1996
Norway is currently storing 1 million tonnes of carbon dioxide each year since 1996 i guess for the safety
You need to put up a picture
The answer would be 36, you just fill in what you know and solve the problem.
Answer:
Western blot should be performed
Explanation:
Generally ELISA test is sensitive to elevated antibodies levels in the blood. Because HIV infection is characterise with increases in antibodies levels(HIV-antibodies levels)of the body, it is usually the first screening test for HIV,however it is also sensitive to elevated antibody from any other infection apart from HIV. Therefore for confirmation, the procedure is to run a second ELISA test, to determine if the antibody rise was due to HIV or not. If the second test turns positive, then Western blot can be applied.
The Western blot through secondary and primary antibodies binding , separates the investigating antibodies, and identity the specif HIV antibodies present to give a positive HIV-antibody, confirming ELISA positive test.
Thus for confirmation of HIV specific antibodies of the blood; ELISA test followed by Western blot is ideal
