High blood sugar in the morning may be caused by the Somogyi effect, a condition also called "rebound hyperglycemia." It also may be caused by dawn phenomenon, which is the end result of a combination of natural body changes.Normal fasting blood sugar levels for a person with diabetes are between 70 and 130 milligrams per deciliter (mg/dL). A person with diabetes can measure their fasting blood sugar levels in the morning before breakfast. When blood sugar levels fall below 70 mg/dL, people may experience symptoms of low blood sugar.
So it's most commonly done before breakfast in the morning; and the normal range there is 70 to 100 milligrams per deciliter. Now when you eat a meal, blood sugar generally rises and in a normal individual it usually does not get above a 135 to 140 milligrams per deciliter.
You may need to use transfer aids such as a gait belt, a sliding board, or a mechanical lift to help move a person. These transfer aids can help make transfers safer
<span>What kind of information does the Nutrition Facts label give about requirements for essential nutrients?
</span>The nutrition facts label includes: "% Daily Value" based on a 2000 calorie diet * information about total fat, saturated fat, trans fat, cholesterol, fiber, and other nutrients.
Answer:
The answer is D. contemplation.
Explanation:
Contemplation is the action of looking or thinking about something thoughtfully for a long time.