Answer:
66.67 %
Step-by-step explanation:
The surface area of a cake (cylinder) = 2πr² + 2πrh
but since we are not including bottom for chocolate cake so the formula changes to = 2ℎ+²
<h3>
S.A of cake </h3>
πr² + 2πrh
π4² + 2π(4)(4)
16π + 32π
48π inches
<h3>
S.A of chocolate</h3>
2ℎ+²(top)
24(2) + (4)²
16 + 16
32 inches
Percentage of cake that is chocolate = S.A of chocolate/S.A of cake * 100%
Percentage of cake that is chocolate = 32 inches/48π inches * 100%
Percentage of cake that is chocolate = 66.67%
(Assuming that top of chocolate is included)
Answer: 153.56
Step-by-step explanation:
Hi, to answer this question we have to apply the next formulas:
Volume of a cone: 1/3 π r² h
Where r is the radius and h is the height (unknown)
Diameter = r x 2
8 = 2r
8/2 =r
r = 4
Before calculating the volume we have to apply the Pythagorean Theorem to find h. (where the slant is the hypotenuse and h and r are the sides of the triangle)
10 ² = h² + 4²
Solving for h
100 = h² + 16
100-16 = h²
84= h²
√84 =h
9.16= h
Back on the volume formula:
V= 1/3 π r² h
V =1/3 π 4² (9.16) =153.56
Answer:
5%
Step-by-step explanation:
10/200 × 100 = 5
hope this helps...
Answer:
4 flights of stairs in 5 minutes
Step-by-step explanation:
8/10 times 5
