Answer:
Flaccid paralysis.
Explanation:
Demyelinating disease may be defined as in which the protective layer of myelin sheath gets damaged. This causes the slow down or even stops the transfer of nerve impulse.
Flaccid paralysis is the neurologic condition that results in the reduced muscle tone due to damage in the nerves of the muscles. The contraction is inhibited in the flaccid paralysis. The demylination results in no contraction at all as occur in flaccid paralysis.
Thus, the answer is flaccid paralysis.
There are nine separate layers of cartilages that protect and frame larynx. The nine layers of cartilages include laryngeal cartilage, cricoid cartilage, two arytenoid cartilages, two cuneiform cartilages, two corniculate cartilages and epiglottis. It is more pronounced in male than in female. all these structures function together to facilitate various process such as respiration vocalization, air protection and swallowing of substances from the mouth into esophagus.
Because it the answer that it can help you if you get op
G-linked proteins are activated by odorants, as well as by sweet, bitter, and umami chemicals, though the specific action in the cell varies. Direct signaling pathways are triggered by sour and salt chemicals.
Gustatory receptors are found on the tongue's papillae and are utilized to sense flavor. The olfactory epithelium of the nasal cavity contains olfactory receptors. These are used to identify different odors. These receptors use sensory nerves to transmit sensory messages to the brain.
Gustatory receptors belong to the cells on the tongue that are specifically designed to perceive taste, whereas olfactory receptors refer to any of the nucleated, specialized cells of the mucous membrane of the nostrils that serve as the receptors for smell. So, the primary distinction between gustatory and olfactory receptors is this.
So, we can say that odorants, as well as sweet, bitter, and umami compounds, induce G-linked protein activities; however, the cellular response is different for each. Acidic and salty substances activate direct signaling pathways.
LEARN MORE ABOUT G- PROTEIN HERE:
brainly.com/question/12578485
#SPJ4
S Wave Is Really In A Shape Of An S
