A controlled atmosphere is a system where food technicians control and manage the volume of oxygen and carbon dioxide in an environment. It is an important step in production processes and quality.
Food technicians are professionals involved in the production processes of foods and product quality.
These professionals (food technicians) maintain devices and equipment used during food control processes.
A controlled atmosphere is an important process for maintaining proper conditions for many foods.
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If carbon dioxide is lost as a form of energy for the plant, sugar production would increase as it would be the only form of energy for use.
Answer:
C. obese individuals spend more time sitting than lean individuals
Explanation:
Comparative research into non-exercise activity thermogenesis (NEAT) concluded that obese individuals spend more time sitting than lean individuals.
Explanation:
1. Most autotrophs use a process called photosynthesis to make their food.
2. Carbon Dioxide and water are the raw material for photosynthesis.
3. This is a trick question because nitrogen is part of oxygen, so the answer is definitely oxygen.
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Answer:
b. Bacteria
Explanation:
Cell walls with lipopolysaccharide are present in gram Negative bacteria. Gram-negative bacteria have an outer membrane in their cell wall which is composed of lipopolysaccharides.
The lipopolysaccharides are the molecules that have both lipids and proteins. The lipopolysaccharide layer that forms the outer membrane of Gram-negative bacteria is present outside to their thin peptidoglycan layer.