Answer:
I would say D
Explanation:
many people use pollution during the hours of these times as they are home from work and school
wait are tou asking a question or are you telling us sum
Answer:
The step Anna should avoid to reduce the risk of food-borne illness is option D, thawing the frozen ground meat on the kitchen counter.
Explanation:
Any frozen food should be defrosted in a colder environment than room temperature. That is because at room temperature there is a greater risk of microorganisms being able to reproduce, while in colder temperatures than 5ºC pathogens and toxins aren't able to multiply.
Yes and I believe it’s called Mismates? (That is what I’ve always heard it called) and yes hereditary factors are often the cause of this.
Is it how you survive on a desert?? can u be more descriptive?
